Free Ebook Mistakes That Worked: The World's Familiar Inventions and How They Came to Be
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Mistakes That Worked: The World's Familiar Inventions and How They Came to Be
Free Ebook Mistakes That Worked: The World's Familiar Inventions and How They Came to Be
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From School Library Journal
Gr 3–5—All of the inventions mentioned in this book were the result of accidents. Frozen dinner rolls, cheese, Velcro, piggy banks, X-rays, and penicillin were all "oopsies" that turned into popular everyday items. Sections cover food, clothing, toys, medical inventions, and more. Significant changes have been made to the original version of this title, published in 1991. Recent statistics replace outdated numbers: how much cheese people eat, how much Coke has been consumed, how many potato chips are sold, etc. Previously, additional information or recipes were included on the page. Now, they are given their own space, making them easier to read. Gone are the full-page, color, pen-and-ink illustrations. Smaller, black-and-white versions are inserted among the text. These images comically portray the unexpected benefits that can come from making mistakes. VERDICT Nicely updated; consider to replace the older edition.—Sandra Welzenbach, Villarreal Elementary School, San Antonio
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Review
"Jones gathers together in a splendid book that is as informative as it is entertaining. Jones has great fun with facts, dredging up plenty in a lively, anecdotal account that recollects the oddball origins of a variety of foods, clothing, toys, and devices....A gem of a book."--Booklist, starred review.
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Product details
Age Range: 8 - 12 years
Grade Level: 3 - 7
Lexile Measure: 1040 (What's this?)
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Hardcover: 96 pages
Publisher: Delacorte Books for Young Readers (October 11, 2016)
Language: English
ISBN-10: 0399552022
ISBN-13: 978-0399552021
Product Dimensions:
5.8 x 0.4 x 8.6 inches
Shipping Weight: 7.2 ounces (View shipping rates and policies)
Average Customer Review:
4.8 out of 5 stars
7 customer reviews
Amazon Best Sellers Rank:
#60,214 in Books (See Top 100 in Books)
My grandson is in 4th grade, and he really enjoyed this book. Each chapter is about another invention that happened by mistake. The chapters are organized by topic, such as foods, medical inventions, etc. It really made for interesting reading and fun conversations at dinner. Students are required to read "informational" text these days, and this book is well written, and interesting. You can get it instantly if you have a Kindle.
I like this book because it contained a lot of good factsof "mistake" made items. It was an interesting read. Some of the facts in this book were some I didn't know (like how a raging chef made potato chips)! It was very good. Highly recommended for children 9-12!
Book in perfect condition as we need it for a gift to ship out tomorrow! Thank you!
My 10 year old son loved this book, he read it quickly and was inspired by it, great find!
What a great book to give to a child who is shy and worried about making mistakes.
good kids book
My son loves reading this book!
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